The gummy supplement market is growing rapidly as consumers look for supplements that are easy to consume, enjoyable, convenient, and suitable for modern lifestyles. For brands, this creates an opportunity to develop gummies with customized ingredients, flavors, shapes, and nutritional profiles. However, creating a successful gummy product requires more than

Vietnamese green rice, known as Cốm, is more than a traditional food. With its distinctive flavor, cultural heritage, and versatile applications, Cốm has significant potential to become a modern food ingredient and a premium product for both domestic and international markets. At IMC, product development begins with understanding the ingredient,

Sleep is an essential part of a healthy lifestyle, but many consumers are looking for convenient and enjoyable ways to support their nighttime wellness routine. This growing demand has created new opportunities for brands developing sleep gummies with carefully selected ingredients such as melatonin, botanical extracts, vitamins, and minerals. For

Vietnamese green rice, known locally as Cốm, is a traditional food deeply connected to the culture and culinary heritage of Northern Vietnam. Made from young glutinous rice, Cốm is known for its distinctive green color, delicate aroma and naturally chewy texture. Today, however, Green Rice Products are no longer limited

Calcium is an essential mineral for maintaining healthy bones and teeth. For people who need additional calcium in their daily routine, traditional calcium tablets have long been a popular choice. However, calcium gummies are becoming increasingly attractive as consumers look for supplements that are easier and more enjoyable to take.

The global dietary supplement market is evolving rapidly, and functional gummies have become one of the fastest-growing product categories. Consumers increasingly prefer gummies because they are convenient, enjoyable to consume, and available in a wide range of health-focused formulations. Whether you’re launching a wellness startup, expanding an existing supplement portfolio,

The global demand for Asian-inspired desserts continues to rise as consumers seek authentic flavors, premium ingredients, and convenient ready-to-eat products. Among these trending products, mochi has become one of the fastest-growing categories thanks to its soft, chewy texture and endless flavor possibilities. For entrepreneurs, retailers, and food brands, launching a

As the global demand for functional gummies continues to rise, consumers are placing greater emphasis on quality, safety, and transparency. Whether purchasing calcium gummies, sleep gummies, collagen gummies, or multivitamin gummies, customers expect supplements that are produced under strict quality standards. For brands looking to launch or expand their product

As global consumers increasingly seek authentic, natural, and culturally inspired foods, Vietnam has emerged as one of the most attractive destinations for private label food manufacturing. Among its signature specialties, Vietnamese Green Rice (Cốm) stands out as a premium ingredient with exceptional potential for international markets. From traditional Mochi Cốm

As global demand for premium Asian desserts continues to rise, mochi has become one of the fastest-growing confectionery products in international markets. Soft texture, premium fillings, and unique regional flavors have made mochi increasingly popular across Asia, Europe, North America, and the Middle East. Among the most distinctive varieties is

As consumers become increasingly health-conscious, calcium gummies have become one of the fastest-growing segments in the functional supplement industry. Their pleasant taste, convenient format, and broad consumer appeal make them an ideal choice for children, adults, pregnant women, and seniors alike. For brands looking to enter this expanding market, Private

Vietnam is globally recognized for its rich agricultural heritage, premium rice cultivation, and unique traditional foods. Among its most iconic specialties is Vietnamese Green Rice (Cốm)—a delicacy made from young glutinous rice that represents centuries of culinary craftsmanship and cultural heritage. As international consumers increasingly seek authentic Asian foods, clean-label